LATEST HEADLINES
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TouchBistro Launches TouchBistro One: All-In-One Handheld Device Built To Streamline Restaurants8/11/2026
TouchBistro, an all-in-one restaurant management system, is launching TouchBistro One, a comprehensive handheld solution that’s been purpose-built for the demands of full-service restaurants.
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Adyen Expands Global Partnership With Toast Into U.S.8/10/2026
Adyen, the global financial technology platform of choice for leading businesses, today announced an expansion of its partnership with Toast, the digital technology platform built for hospitality, restaurants, and retail businesses.
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Square And Google Deepen Collaboration To Support The Future Of Food Ordering8/6/2026
Square today announced an expansion of its relationship with Google, bringing U.S. food and beverage (F&B) sellers into Ask Maps, a conversational AI experience within Google Maps where customers discover restaurants and place orders simply by asking questions.
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Armada Targets Major Efficiencies For Culver's Through Supply Chain Orchestration And Redistribution Services8/5/2026
Armada, a global supply chain solutions provider with deep roots in the restaurant and foodservice industry, today announced a new collaboration with Culver's, the Wisconsin-based fast-casual chain.
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MarginEdge Launches First-Of-Its-Kind MCP Connector8/4/2026
MarginEdge, the leading restaurant management and bill payment platform, today announced the launch of its Model Context Protocol (MCP) connector, the first from a restaurant management and bill payment platform.
FEATURED PRODUCTS
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DC Codensor Series Dry Condensate Ventilator The Carroll DC Series Vapor Hoods are designed to condense and remove the vapor produced by dishwashers, steam tables, kettles, coffee urns, bay manes, and the like.
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Rainforest Crunch Ice Cream Rainforest Crunch is another flavor in the company’s line of Jungle Adventures premium ice cream.
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Menu Library Add On You can add to a Menu Library Add-On to Menu Analyst or Computer Planned Menus
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Rotisserie Product Line These Rotisserie Chickens are full-size, bone-in whole chickens that cook up golden brown on the outside and plump and juicy on the inside.