Self Serve Nacho Stations
Source: Gehl's Guernsey Farms
Foodservice operators can create an around-the-clock hot nacho station without waste or labor hassles.
Foodservice operators can create an around-the-clock hot nacho station without waste or labor hassles. Simply match any one of the company's dispensers (either single or dual sauce) with their portion-packed tortilla chips and a free side-by-side rack. Then let customers serve themselves fresh-tasting cheese and chili nachos!
The key to the system is the sealed, direct-from-pouch serving technology, which heats and stores sauces in an airtight pouch. The pouches seal in freshness and flavor for up to five days, then lift right out when empty. Clean-up takes just minutes per week.
Gehl's Guernsey Farms, N116 W15970 Main St., Germantown, WI 53211. Tel: 262-251-8570; Fax: 262-251-9597.
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