Product/Service

All-Butter Croissants

Source: Pillsbury Company

These All-Butter Croissants are created by alternating layer after layer of delicately flaked croissant dough with butter for a distinctive taste and texture.
Pillsbury Companyutter Croissants are created by alternating layer after layer of delicately flaked croissant dough with butter for a distinctive taste and texture. The croissants come baked or unbaked so customers have the flexibility to choose whatever fixes easiest into their bakery, retail, or food service operation. A variety of popular sizes, shapes, and flavors are available - natural grain Honey Wheat All-Butter and the classic All-Butter flavor. Also offered are convenient croissant dough squares and triangles so customers can make their own custom croissant specialties.

<%=company%>, 2866 Pillsbury Center, Minneapolis, MN 55402. Tel: 800-767-5426; Fax: 612-330-8559.