News | February 26, 2019

The BojAngler Fish Sandwich & Platter Is Offishally Back At Bojangles'

CHARLOTTE, N.C.--(BUSINESS WIRE)--

It’s more than a catchy name! Today, Bojangles’ highly popular BojAngler® fish sandwich returns to participating locations across the Southeast for a limited time.

This press release features multimedia. View the full release here: https://www.businesswire.com/news/home/20190226005407/en/

Catch the BojAngler Fish Sandwich or Platter at your local Bojangles' restaurant for a limited time. ...

Catch the BojAngler Fish Sandwich or Platter at your local Bojangles' restaurant for a limited time. (Photo: Bojangles')

Our recipe is simple, yet craveable. The magic begins with a premium, wild-caught Alaskan Pollock filet, sprinkled (on both sides, mind you) with our own Cajun-inspired seasoning blend. The filet is served with a slice of American cheese and a dollop of creamy tartar sauce, all between a toasted, buttered bun. It’s true: your favorite spot for Southern-inspired chicken, made-from-scratch buttermilk biscuits and all-day breakfast makes an amazing fish sandwich with that unmistakable Bojangles’ flavor.

“After a few short years, the BojAngler has quickly become one of our most anticipated limited time offerings,” said Randy Poindexter, Senior Vice President of Marketing for Bojangles’. “It’s a one-of-a-kind, flavorful product that is guaranteed to hook you the first time.”

For those with a serious appetite, give our BojAngler dinner platter a try. This hearty meal features two BojAngler filets, two home-style fixin’s, a made-from-scratch buttermilk biscuit, side of tartar sauce, and a 22 oz. Legendary Iced Tea® or beverage of your choosing.

Caught yourself a BojAngler? Share with us on Facebook, Twitter or Instagram @Bojangles1977.

Please note, the BojAngler is only available at participating locations. Special offers and pricing may vary by location.

About Bojangles’, Inc.

Bojangles’, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from our Southern recipes, including breakfast served All Day, Every Day. Founded in 1977 in Charlotte, N.C., Bojangles’® serves menu items such as made-from-scratch biscuit breakfast sandwiches, delicious hand-breaded bone-in chicken, flavorful fixin’s (sides) and Legendary Iced Tea®. At December 30, 2018, Bojangles’ had 759 system-wide restaurants, of which 319 were company-operated and 440 were franchised restaurants, primarily located in the Southeastern United States. For more information, visit www.bojangles.com or follow Bojangles’ on Facebook, Instagram and Twitter.

View source version on businesswire.com: https://www.businesswire.com/news/home/20190226005407/en/

Copyright Business Wire 2019