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Top News Stories
Food And Beverage Companies Find "Speed of Recall" Top Challenge In New Survey From RedPrairie
RedPrairie Corporation, a leading consumer driven optimization company, recently conducted the "2007 Survey on QA and Recall Technology for Food & Beverage Companies." The survey revealed that 63% of participants felt their current QA and recall processes were "somewhat effective." Speed of recall was chosen as the top challenge confronting US-based food companies and 39% of respondents feel the biggest recall communication gap occurs at the store-level...

Remcon Plastics Introduces Rollet Container/Cart For Storage And Shipping
Remcon Plastics, Inc., a Reading, PA-based manufacturer of high-quality polyethylene materials handling products, has introduced Rollet (pronounced Roll-It), a versatile, lightweight, modular rolling cart for storage, in-process handling, and shipping applications...

JSO III Direct Gas Jet Stream Oven Now Available For Testing
The JSO III Direct Gas Jet Stream oven from FMC FoodTech is now available for processors to test meat products in the FMC FoodTech Food Processing Technology and Training Center in Sandusky, Ohio. With a low initial cost, simple design and impingement airflow, this open-flame oven is ideal for high-temperature processing and products requiring a unique, flame-broiled flavor profile, such as burgers, sausage and other red meat products...

Wausau Paper Extends Its Environmentally Preferable EcoSelect Specialty Products Line
Wausau Paper recently announced an expansion of its Specialty Products line of EcoSelect environmentally preferable papers with the introduction of new natural-fiber-based ProRedi Professional Baking Papers...

Whizard Power Knife Reduces Gyros Food Costs, Saves Labor, And Provides Faster Customer Service
The Whizard Power Knife from Bettcher Industries delivers faster, easier and more consistent gyros and shawarma sandwiches, souflaki and donner kabobs. By enabling operators to prepare an average of 25 more sandwiches per 30-lb. cone of meat, the Power Knife helps reduce food costs while saving labor and speeding up food service for customers...

Dixie Insulair Offers A New Design In The Ecosmart Cup
Georgia-Pacific Food Services Solutions announces the latest addition to its popular product line of Dixie Insulair insulated paper cups with the new Interlude design. The new look of Interlude combines vibrant musical accents and warm red and gold hues to compliment the performance of triple-wall layering that keeps beverages hot...

New VIP System From Eagle Adds Eye-Catching Versatility To Director's Choice Cafeteria Serving Units
Eagle Foodservice Equipment introduces the new VIP System for its Director's Choice modular cafeteria serving units. This ingenious new "visual-in-place" system offers foodservice operators a powerful new way to highlight their menu offerings, while also reducing the frustration of long wait lines by spreading customers across a larger serving area...

Bettcher Industries Introduces Pollux On-Premises Egg Pasteurizers To North American Market
Bettcher Industries, a leading worldwide manufacturer of equipment for food processing and foodservice operations, introduces Pollux on-premises egg pasteurizers to the North American market. The Pollux egg pasteurizers deliver restaurateurs and other foodservice operators worry-free egg safety using a natural pasteurization process that is 100 times more effective than current FDA requirements for killing pathogens such as salmonella and AI that are potentially harmful – or lethal – to customers...

Fusion Culinary Announces New Line Of All-Natural Frozen Sauces
Fusion Culinary, a leader in frozen prepared foods for the foodservice industry, is launching a new line of chef-designed frozen sauces that offer consistency, menu versatility and operational convenience. The new Fusion Culinary branded line of all-natural frozen sauces include: Béchamel, Espagnole, Marinara, Asian Citrus, Four Cheese, Cheddar Cheese, Alfredo and Bolognese Meat Sauce...

Javo Signs Government Contract to Bring Specialty Coffees And Teas to Veterans Facilities Nationally
Javo Beverage Company, Inc. , a leading provider of coffee and tea-based beverages to the food service industry, announced recently that it has been selected for the Department of Veterans Affairs Subsistence Prime Vendor Program (VASPV). With the approval, Javo will be permitted to provide dispensed specialty coffee to approximately 200 VA facilities nationwide. US Foodservice handles product distribution for the program through 40 distribution centers across the country. The facilities include the Veterans Canteen Service Cafeterias and VA Medical Centers...

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Built with all top quality components, this rugged all-in-one POS register is ready to go at all times. Simply lift off the lid and plug in the AC and the network cords and the SuitcasePOS is operating...
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