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Case Study: Quaker Steak & Lube Ensures Food Quality And Safety With Avery Dennison's FreshMarx Automated Freshness Labeling Solution Although the busy kitchen of Quaker Steak & Lube in Middleton, WI is always hopping with up to 12 employees preparing and labeling enough food to accommodate its weekly 5,000 to 6,000 guests, Proprietor, Scott Acker, never worries about the freshness of the food he serves. By Avery Dennison Printer Systems Division 04/26/2010 140.4 KB
Brochure: FreshMarx Track Our Track and Trace experts will work with you to determine the solution that is most compatible with the size, scope and operating system of your business. We offer complete packages ranging from small grower to robust whole enterprise solutions that accommodate the most complex environments, including automated applicator systems in high speed production lines. 04/07/2010 883.4 KB
Brochure: FreshMarx FreshTrax Our exclusive diagnostic analysis that provides indepth examination of your Date Coding and Food Rotation operations. And it’s FREE 02/15/2010 1.08 MB
Video: FreshMarx Automated Date-Coding Printer The FreshMarx 9415 AUTOMARX is a fast, easy-to-use automated food safety dating solution. 02/15/2010 41.06 MB
Brochure: Monarch® FreshMarx® 9415 AUTOMARX The FreshMarx 9415 AUTOMARX is a fast, easyto- use automated food safety dating solution. The AUTOMARX system features two built-in printheads. One label can be used for ingredient or nutritional information, the other for prep and discard information. 02/02/2010 1.05 MB
Brochure: Monarch® Crown Series™ 1135® & 1136® Two-Line Labelers Along with crisp and clear price displays, the 1135® and 1136® Labelers offer you an important second line of printing. With the 1135® Labeler you can do price comparisons for items under $100. The 1136® Labeler can handle even higher amounts plus all of your simple codes. 02/02/2010 687.7 KB
Catalog: FreshMarx® Handheld Labelers & Adhesives With an Avery Dennison's FreshMarx®narch Labeling System - you print clear crisp information – identify time/date food prepared and contents of containers. 02/01/2010 9.27 MB
Case Study: Hollywood Slots' Bustling Kitchen Uses Avery Dennison's FreshMarx Automated Date Coding Solution To Ensure Quality And Safety For Its Guests Hollywood Slots Hotel and Raceway in Bangor, ME is an 8-acre entertainment complex that welcomes as many as 8,000 guests per day. By Avery Dennison Printer Systems Division 02/01/2010 125.1 KB
Case Study: Fruit Processing Plant Saves Money By Implementing Automated Labeling Solutions This Fresh Produce Processing Facility had 43 packers hand mark each carton produced for number of fruit, color/size of fruit, mode of shipping and packer code. By Avery Dennison Printer Systems Division 02/01/2010 89.7 KB
Case Study: Hollywood Slots Hotel & Raceway Ensures Quality And Safety With Date Coding Solution Hollywood Slots Hotel and Raceway in Bangor, ME is an 8-acre entertainment complex that welcomes as many as 8,000 guests per day. Its fully functional production kitchen is humming nearly 24 hours a day, employing 80 staff members in order to produce all of the food that supplies the multiple facilities and food stations encompassed within the Hollywood Slots amusement compound. Prior to adopting the FreshMarx 9415, the kitchen staff tried a variety of date coding methods that didn't acheive the standard Hollywood Slots was seeking. Avery Dennison 08/13/2009 125.1 KB
Brochure: Monarch® Sierra Sport4™ 9493™ Printer Introducing the "Hybrid" Printer! The maximum user flexibility combined with seamless power switching improves your productivity! 07/06/2009 207.7 KB
Brochure: FreshMarx® M9415™ AutoMarx Labeling System Foolproof Date Coding We've made a science of engineering "smart" freshness labeling solutions that take the guess-work and liability out of date coding. This fast and easy to use printer saves you time in the kitchen! Features two built in printers. One label can be used for ingredient or nutritional information, the other for prep and discard information. 07/06/2009 1.05 MB
Case Study: Provide Suppliers With Real-Time Data Founded in Los Angeles in 1871, Smart & Final operates approximately 285 stores under the Smart & Final, Smart Foodservice Cash & Carry, Henry’s Farmers Market, and Sun Harvest Market banners. The company operates nonmembership warehouse stores for food and foodservice supplies in six states, northern Mexico, and farmers’ market stores in California and Texas. Now headquartered in Commerce, CA, the company employs 8,500 people. By Erin Harris, Integrated Solutions For Retailers magazine 06/24/2009 117.7 KB
Case Study: Maintaining Critical Food Temperatures In Pouch Cooling From the very beginning, Pepe’s made all of the food for its restaurants in one location to keep a better grip on production costs, quality control and uniformity. Even in the restaurant’s early days, the company utilized pouch technology for storing and transporting its products. The use of pouches is popular now, but 40 years ago it was not in mainstream use. By Jim McMahon, Lyco Manufacturing 06/03/2009 90.7 KB
Guest Column: Factors To Consider When Selecting A POS System One of the most critical and possibly frightening purchases a retailer will ever have to make is a point of sale system. It is a critical purchase because it will force the retailer to reexamine their business policies, procedures and plans for the future. It is a frightening purchase because few retailers have experience in selecting a point of sale system and with such a large investment required they will have to live with their decision, be it good or bad, for quite some time. This document lists the essential items that retailers should consider in their POS buying decision. By Richard Cuttler, stj Retail 02/06/2009 82.2 KB
White Paper: Country Of Origin Labeling: Just The Facts The mandatory Country of Origin Labeling, (COOL), Rule became effective on September 30, 2008. The intent of this law is to provide consumers with additional information on which to base their purchasing decisions. COOL is a retail labeling program and as such does not provide a basis for addressing food safety. By Avery Dennison Printer Systems Division 01/28/2009 326.6 KB
Data Sheet: Monarch® Pathfinder® Ultra® Platinum 6039™ Printer By combining the powers of scanning, printing, and applying into a unique one-piece solution, the Ultra Platinum printer helps you significantly reduce the labor hours spent on your most common marking applications. 05/13/2008 393.7 KB
Case Study: Personal Service Wins Ongoing Restaurant POS Sales Case Study: Personal Service Wins Ongoing Restaurant POS Sales 05/08/2008 324.0 KB
Case Study: Verizon Wireless — Struggles With Cash Handling Efficiency Case Study: Verizon Wireless — Struggles With Cash Handling Efficiency 03/04/2008 146.4 KB
Enterprise Mobility A Healthy Ingredient In Sanitarium’s Warehouse Case Study: Enterprise Mobility A Healthy Ingredient In Sanitarium’s Warehouse 01/10/2008 689.3 KB
Product Sheet: FreshMarx Easy Cut RSC: Restaurant Safety Cutter Product Sheet: FreshMarx Easy Cut RSC: Restaurant Safety Cutter 01/08/2008 447.0 KB
Product Brochure: FreshMarx FreshTrax Analysis: Data Coding And Food Rotation Operations Product Brochure: FreshMarx FreshTrax Analysis: Data Coding And Food Rotation Operations 01/08/2008 18.5 KB
Achieving Sourcing Excellence Learn how you can respond to challenging market conditions and add value to your organization by attaining sourcing excellence. Explore the stages of development, and see how you can create a three-year plan to achieve sourcing excellence. 08/24/2007 1.11 MB
Building a Business case for Next Generation Enterprise Financial Systems SAP white paper 08/24/2007 676.6 KB
Enterprise Service-Oriented Architecture from a Business Perspective Executive Summary for SAP 08/24/2007 164.7 KB