William Davis, a chef, cooking enthusiast, jazz fan, traveler, writer and author, has completed his new cook book “Pancakes, Waffles and French Toast With a Twist”: a guidebook to cooking creative breakfast foods
TravelCenters of America LLC (TravelCenters), operator of the TA and Petro Stopping Centers travel center brands, has announced the opening of a new Popeyes Louisiana Kitchen and drive-thru at Petro Salina, located at I-70, Exit 252 (2125 North 9th Street), in Salina, Kansas
Hyatt Hotels Corporation recently announced that a Hyatt affiliate has entered into an agreement with PV Scottsdale Hotel Owner SPE LLC for the operation of a new Andaz hotel in Scottsdale, Arizona
TSYS and TranSend, a provider of infrastructure software to the payments industry, recently announced the certification of RevChip, TranSend’s comprehensive EMV application tailored to the U.S. market.
Rubio’s® Restaurants announced recently that it has entered into an agreement with Ruby Tuesday to acquire eight restaurant locations in Florida currently operated as Lime Fresh Mexican Grills